Gabriella present her memoir at “La Feltrinelli, Firenze”

© DavidAndreWeiss

A journey through intense and delicate smells of cooking, but even among those bitter and unpleasant to a life spent among failures and difficulties, to achieve the dream of a healthy balance by combining together. A timeline of recipes and meditations to organize the pantry, to measure out the ingredients, to choose all those flavors that make for a better life. Gabriella Ganugi presents her book La Bambina Che Contava le Formiche (Mursia).

From La Feltrinelli

Video from via de’ Cerretani, 30/32r – 50123 Firenze FI

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